Preparation time: 10 minutes

• 1 cup pistachios 
• ½ cup pumpkin seeds (can be roasted in advance for a more intense flavour) 
• ¼ cup ground golden flax seeds 
• ½ cup Medjool dates 
• ½ teaspoon vanilla extract 
• A pinch of salt 
• Water if necessary for shaping 

Mix all the ingredients in a food processor to obtain a sticky mixture. Shape balls from the mixture, which can be rolled in matcha or other ground toppings.